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Drizzle with fat, as roasting meat Crossword Clue
by Sivasankari
Updated Nov 22, 2024
Drizzle with fat, as roasting meat Crossword Clue
Finding it difficult to guess the answer for today's Daily Telegraph Plusword Drizzle with fat, as roasting meat Crossword Clue, then you are in the right place!. Crosswords are sometimes simple, sometimes difficult to guess. So today's answer for the Drizzle with fat, as roasting meat Crossword Clue is given below.
Answer for Drizzle with fat, as roasting meat Crossword Clue is “BASTE.”
The crossword clue "Drizzle with fat, as roasting meat" with the answer "BASTE" refers to the cooking technique of spooning or pouring fat, juices, or marinade over meat while it is being roasted or grilled.
Basting helps keep the meat moist and enhances its flavor by redistributing the natural juices or added fats, ensuring that the surface doesn't dry out. This technique is commonly used for large cuts of meat, like turkey, chicken, or roast beef, to achieve a golden-brown and flavorful exterior while preserving the tenderness of the meat. The process of basting is usually done periodically throughout the cooking process, typically every 30 minutes to an hour, depending on the size of the meat being cooked.
